Overhead - Season 2 Trailer

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Overhead, the second season of Copper & Heat, explores the economic and financial challenges that the restaurant industry faces.

The business of running a restaurant is incredibly complicated. There are systems in place that owners, chefs, and cooks have to learn to navigate, often while operating on razor-thin profit margins.

From questioning long-standing traditions like the tipping system, to adapting to new trends like the explosion of food delivery apps, each episode of Overhead tells the story of a restaurant approaching their business in a way that is different than the norm.

Listen on: Apple Podcasts | Stitcher | Spotify | Google Play

 
 
 
 
 
 
 
 
 
 
 
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Overhead - Value of a Meal w/ Kin Restaurant

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Introducing Family Meal