Be A Girl - Episode 5 - Chef
What makes a Chef? What’s the difference between a home cook and a professional one? Why is cooking at home seen as work for women and cooking professionally seen as work for men? How do food media and awards reinforce these stereotypes?
Listen on: Apple Podcasts | Stitcher | Spotify | Google Play
A segment of the episode focuses on The World’s 50 Best Restaurants list. To learn more about the list and the controversial Best Female Chef award, check out these links:
The World’s 50 Best official website (https://www.theworlds50best.com/)
World’s Best Female Chef award official website (https://www.theworlds50best.com/awards/best-female-chef)
Crenn Says Best Female Chef Award Is 'Stupid,' And This Former Judge Agrees With Her (https://www.forbes.com/sites/clarkwolf/2018/05/07/crenn-says-best-female-chef-award-is-stupid-and-i-agree/#77bd365d2db9)
Why we believe The World’s Best Female Chef Award is affirmative feminism in action (https://www.theworlds50best.com/blog/News/why-we-believe-worlds-best-female-chef-award-is-affirmative-feminism-in-action.html)